Irish Beer Bread Recipe

Irish Beer Bread Recipe

Yield: 1 loaf
Recipe by luhu.jp

Ingredients:
2 cup: self rising flour,
3 teaspoon: sugar,
3 teaspoon: butter,
12 oz: guiness,
1: egg,
1/2 teaspoon: baking soda,

Directions:
Preheat oven to 350. Note- beer must be room temperature.

Sift flour, sugar, and soda. Mix beer, egg, and melted butter. Mix with dry
ingredients. Grease loaf pan. Bake 15 minutes turn pan and bake 15 more.
Check with toothpick.

From: Micheal Gordan
Limerick Junction Pub and Club
1296 First Street
Sarasota, Florida

Source: Chef du Jour
Strawberry Press

Richard Sienkiewicz GEnie R.Sienkiewic

~End Recipe Export-

Yield: 1 loaf


Source from luhu.jp

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