Sweet & Sour Pot Roast Recipe
Yield: 1 servingsYield: 1 servings
Recipe by luhu.jp
Ingredients:
2 1/2 lb: pot roast,
2 large: onions,
1 clove: garlic,
1/2 cup: clear stock,
1/3 cup: raisins,
1: bay leaf,
2 tablespoon: vinegar,
1 tablespoon: dark brown sugar,
2 tablespoon: ketchup,
Directions:
Brown beef on all sides in some fat in heavy pan. Add onions and
garlic, diced, and brown. Add stock and bay leaf and simmer 1 hr ,
covered tightly. Add more stock if necessary. Add ketchup, vinegar
and sugar and simmer unil tender, adding raisins the last 15 minutes.
Yield: 1 servings
Source from luhu.jp
garlic, diced, and brown. Add stock and bay leaf and simmer 1 hr ,
covered tightly. Add more stock if necessary. Add ketchup, vinegar
and sugar and simmer unil tender, adding raisins the last 15 minutes.
Yield: 1 servings
Source from luhu.jp