Apples With Walnuts And Honey Recipe
Yield: 4 servingsRecipe by luhu.jp
Ingredients:
1 kilo: apples, peeled and sliced
200 gram: sugar,
1 stick: cinnamon,
peel of 1 lemon,
to decorate:,
whipped cream,
100 gram: walnuts, halved
honey,
Directions:
Cook the apples in a pot together with the sugar, lemon peel, cinnamon and
a splash of water. Simmer for about 20 minutes, or until the water has
evaporated and the apples are soft. Set aside and cool. Remove the lemon
peel and cinnamon and divide the apple into 4 sundae glasses. Leave to cool
in the fridge before serving. To serve, decorate with the whipped cream,
topping each glass with half a walnut, and drizzle over some honey.
Contributor: Esther P
rez Solsona
NYC Nutrilink: N0^00000,N0^00000,N0^00000,N0^00000
NYC Nutrilink: N0^00000,N0^00000,N0^00000,N0^00000
Source from luhu.jp
a splash of water. Simmer for about 20 minutes, or until the water has
evaporated and the apples are soft. Set aside and cool. Remove the lemon
peel and cinnamon and divide the apple into 4 sundae glasses. Leave to cool
in the fridge before serving. To serve, decorate with the whipped cream,
topping each glass with half a walnut, and drizzle over some honey.
Contributor: Esther P
rez Solsona
NYC Nutrilink: N0^00000,N0^00000,N0^00000,N0^00000
NYC Nutrilink: N0^00000,N0^00000,N0^00000,N0^00000
Source from luhu.jp