Homemade Potato Soup Recipe
Yield: 999 servingsYield: 999 servings
Recipe by luhu.jp
Ingredients:
6: potatoes, pared, cut in bite size p
2: leeks, washed, pared, cut in bit
2: onions, chopped
1: carrot, pared, sliced
1 stalk: celery, sliced
4: chicken bouillon cubes,
1 tablespoon: parsley flakes,
4 cup: water,
1 1/2 teaspoon: salt,
1: pepper,
2 tablespoon: butter,
13 oz: evaporated milk (1 can),
1: chopped chives,
Directions:
Put all ingredients except milk and chives in crockpot. Cook on low
10-12 hours or high 3-4. Stir in milk in last hour. Serve topped
with chives.
posted by Tiffany Hall-Graham
Yield: 999 servings
Source from luhu.jp
10-12 hours or high 3-4. Stir in milk in last hour. Serve topped
with chives.
posted by Tiffany Hall-Graham
Yield: 999 servings
Source from luhu.jp
Tags
Soups