Tollhouse Pie Recipe
Yield: 8 servingsYield: 8 servings
Recipe by luhu.jp
Ingredients:
2: eggs,
1/2 cup: flour,
1/2 cup: brown sugar,
1 cup: butter, melted & cool
6 oz: chocolate chips,
1 cup: chopped pecans(or other nut),
1: pie crust (in pan),
Directions:
Preheat oven to 325. Beat eggs until foamy. add flour & sugars. Beat.
Blend in melted butter. stir in chips 7 nuts. Pour into unbaked pie shell
Incredibly rich, and gooey. Y * U * M
Yield: 8 servings
Source from luhu.jp
Blend in melted butter. stir in chips 7 nuts. Pour into unbaked pie shell
Incredibly rich, and gooey. Y * U * M
Yield: 8 servings
Source from luhu.jp