Bean-sausage Casserole C/p Recipe
Yield: 8 servingsYield: 8 servings
Recipe by luhu.jp
Ingredients:
5 can: kidney beans, 1 lb ea. drain
10: bacon strips, diced
3 lb: kielbasa, sliced
1 1/2 cup: onions, chopped
3: chicken bouln cubes, crush,
1/4 teaspoon: pepper,
2 cup: dry red wine,
1: parsley, chopped
Directions:
Fry bacon bits until crisp; discard fat. Combine all ingredients, except
parsley, in removable liner. Place liner in base. Cover and cook on low
8-10 hours, high 5 hours or auto 6 hours. Garnish with parsley.
Yield: 8 servings
Source from luhu.jp
parsley, in removable liner. Place liner in base. Cover and cook on low
8-10 hours, high 5 hours or auto 6 hours. Garnish with parsley.
Yield: 8 servings
Source from luhu.jp