Chicken With Dumplings (crockpot) Recipe
Yield: 6 servingsYield: 6 servings
Recipe by luhu.jp
Ingredients:
1: chicken, cut up,
6 small: potatoes, cut
4: carrots, sliced
2: celery stalks, cut
1: onion, cut
1/2 cup: chicken broth,
1/2 teaspoon: basil,
DUMPLINGS
1 cup: flour,
2 teaspoon: baking powder,
1/2 teaspoon: salt,
1/2 cup: milk,
2 tablespoon: salad oil,
Directions:
Place all but dumpling ingredients in a crock pot. Cook on low 8
hours. Turn pot to high. Mix dumpling ingredients together. When
boiling, drop spoonfuls of dumpling on top of chicken or vegetables,
keeping them out of liquid if you can. Cover and steam 30 minutes. DO
NOT LIFT LID WHILE DUMPLINGS ARE COOKING or they will be soggy and no
amount of cooking will make them un-soggy.
Yield: 6 servings
Source from luhu.jp
hours. Turn pot to high. Mix dumpling ingredients together. When
boiling, drop spoonfuls of dumpling on top of chicken or vegetables,
keeping them out of liquid if you can. Cover and steam 30 minutes. DO
NOT LIFT LID WHILE DUMPLINGS ARE COOKING or they will be soggy and no
amount of cooking will make them un-soggy.
Yield: 6 servings
Source from luhu.jp