"homemade" Potato Soup Recipe
Yield: 1 servingsYield: 1 servings
Recipe by luhu.jp
Ingredients:
6: potatoes, pared, cut in bite size p
2: leeks, washed, pared, cut in bit
2: onions, chopped
1: carrot, pared, sliced
1 stalk: celery, sliced
4: chicken bouillon cubes,
1 tablespoon: parsley flakes,
4 cup: water,
1 1/2 teaspoon: salt,
1: pepper,
2 tablespoon: butter,
13 oz: evaporated milk (1 can),
1: chopped chives,
Directions:
Put all ingredients except milk and chives in crockpot. Cook on low 10-12
hours or high 3-4. Stir in milk in last hour. Serve topped with chives.
From: Millern@redwood.Cc.Andrews.Edu (N
Yield: 1 servings
Source from luhu.jp
hours or high 3-4. Stir in milk in last hour. Serve topped with chives.
From: Millern@redwood.Cc.Andrews.Edu (N
Yield: 1 servings
Source from luhu.jp