24-hour Lettuce Salad Recipe

24-hour Lettuce Salad Recipe

Yield: 8 Servings
Recipe by luhu.jp

Ingredients:
1 Head: lettuce, torn
1/2 cup: Celery, chopped
1/2 cup: Green pepper, diced
1: Red onion, chopped
1 package: Frozen baby green peas,
Slightly thawed,
1 cup: Mayonnaise,
2 tsp: Sugar or honey,
4 ounce: Cheddar cheese, grated
8 Slices: bacon, crumbled

Directions:

Layer first 5 ingredients in a glass bowl in order of listing. Spread
on mayonnaise. Sprinkle on sugar or honey, then cheese, then bacon.
Cover with foil and refrigerate overnight. Toss lightly just before
serving.


Source from luhu.jp