Almond-peach Crumble Recipe
Yield: 1 RecipeRecipe by luhu.jp
Ingredients:
3 cup: Sliced peaches,
2 cup: AM Oat Bran,
1/2 cup: AM Oat Flakes,
1/2 cup: AM Whole Wheat Pastry Flour,
1/4 cup: Slivered almonds,
1/2 cup: Honey or maple syrup,
1/2 cup: AM Sesame Tahini,
1 tsp: Almond extract,
Directions:
Place peaches in a square casserole dish. Combine next four
ingredients. Mix sweetener, tahini, and almond extract together, then
work both mixtures together until crumbly. Spread evenly over
peaches, and bake at 375 F. for 35 minutes or until golden.
Source: Arrowhead Mills "Oat Bran Recipes" tri-fold Reprinted by
permission of Arrowhead Mills, Inc. Electronic format courtesy of:
Karen Mintzias
Source from luhu.jp
ingredients. Mix sweetener, tahini, and almond extract together, then
work both mixtures together until crumbly. Spread evenly over
peaches, and bake at 375 F. for 35 minutes or until golden.
Source: Arrowhead Mills "Oat Bran Recipes" tri-fold Reprinted by
permission of Arrowhead Mills, Inc. Electronic format courtesy of:
Karen Mintzias
Source from luhu.jp
Tags
Desserts