Aloha Cheesecake From Fred Goslin Recipe
Yield: 10 ServingsRecipe by luhu.jp
Ingredients:
1 cup: Vanilla Wafer Crumbs,
16 ounce: Cream Cheese, Softened
2 tbsp: Milk,
1/2 cup: Macadamia Nuts, Toasted
1 each: Med Kiwi Peeled, Sliced
1/4 cup: Margarine, Melted
1/3 cup: Sugar,
2 each: Large Eggs,
8 1/2 ounce: Crushed Pineapple, Drained
Directions:
Combine crumbs and margarine; press onto bottom of 9-inch springform
pan. Bake at 350 degrees F., 10 minutes.
Combine cream cheese, sugar and milk, mixing at medium speed on
electric mixer until well blended. Add eggs, one at a time, mixing
well well after each addition. Stir in nuts; pour over crust. Bake at
350 degrees F., 45 minutes. Loosen caek from rim of pan; cool before
removing rim of pan. Chill. Before serving, top with fruit.
From Fred Goslin, Cyberealm BBS Watertown NY 315-786-1120
Source from luhu.jp
pan. Bake at 350 degrees F., 10 minutes.
Combine cream cheese, sugar and milk, mixing at medium speed on
electric mixer until well blended. Add eggs, one at a time, mixing
well well after each addition. Stir in nuts; pour over crust. Bake at
350 degrees F., 45 minutes. Loosen caek from rim of pan; cool before
removing rim of pan. Chill. Before serving, top with fruit.
From Fred Goslin, Cyberealm BBS Watertown NY 315-786-1120
Source from luhu.jp