Apple Oat Bread * Elecbr-1 Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
1 POUND LOAF
-Marie Frainier *DGCP02C*,
1/2 cup: Water,
1 1/3 cup: White bread flour,
2/3 cup: Wheat flour,
2 tsp: Dry milk,
1 tsp: Salt,
2 tsp: Butter,
1/2 cup: Canned/chopped apples,
1 tbsp: Concentrated apple juice,
2 tsp: Lemon juice,
1 tbsp: Honey,
2 tbsp: Yogurt,
2 tsp: Molasses,
1/4 cup: Oats,
2 tsp: Yeast, active dry
Recipe via Meal-Master (tm) v8.05
Directions:
Title: APPLE OAT CRISP
Categories: Low-cal, Low-fat, Ww, Desserts
Yield: 4 Servings
- Marne Parry PKKW92A
3 sm Apples; cored & sliced
1/2 c Applesauce
1/2 ts Lemon rind
1 1/2 ts Lemon juice
1 ts Sugar
1/4 ts Cinnamon
MMMMM--------------------------TOPPING-------------------------------
1 oz Quick oats
2 tb Whole wheat flour
2 tb Brown sugar
1/4 ts Cinnamon
1 tb & 1 tsp. diet margarine
: Mix the base mix in an 8" baking dish. Combine the topping
mix and crumble over the apples. Bake 350, 35-40 minutes. Exchanges:
1/2 bread, 1/2 fat, 1 fruit, 35 calories. Source: Weight Watchers
Source from luhu.jp
Categories: Low-cal, Low-fat, Ww, Desserts
Yield: 4 Servings
- Marne Parry PKKW92A
3 sm Apples; cored & sliced
1/2 c Applesauce
1/2 ts Lemon rind
1 1/2 ts Lemon juice
1 ts Sugar
1/4 ts Cinnamon
MMMMM--------------------------TOPPING-------------------------------
1 oz Quick oats
2 tb Whole wheat flour
2 tb Brown sugar
1/4 ts Cinnamon
1 tb & 1 tsp. diet margarine
: Mix the base mix in an 8" baking dish. Combine the topping
mix and crumble over the apples. Bake 350, 35-40 minutes. Exchanges:
1/2 bread, 1/2 fat, 1 fruit, 35 calories. Source: Weight Watchers
Source from luhu.jp