Apple-cheddar Spread Recipe
Yield: 10 ServingsRecipe by luhu.jp
Ingredients:
1 package: , (8oz) cream cheese,
Softened,
5 tsp: Milk or enough for spreading,
Consistency,
1 cup: , (4oz) shredded mild cheddar
Cheese,
1/4 cup: Finely chopped apple,
1/4 cup: Finely chopped walnuts,
1/2 tbsp: Sugar,
1/4 tsp: Cinnamon,
1/4 tsp: Nutmeg,
Directions:
Combine all ingredients until well blended. Makes 10 to 14 servings.
The Best Bagels are made at home by Dona Z. Meilach
ISBN 1-55867-131-5
Carolyn Shaw April 1996 From: Homenet Cook
Source from luhu.jp
The Best Bagels are made at home by Dona Z. Meilach
ISBN 1-55867-131-5
Carolyn Shaw April 1996 From: Homenet Cook
Source from luhu.jp