Karens Layered Chicken Casserole Recipe
Yield: 8 ServingsRecipe by luhu.jp
Ingredients:
1 Box: Chicken Rice-A-Roni,
16 ounce: Chopped Broccoli, frozen
4 cup: Cooked Chicken, or turkey
2 can: Cream Of Mushroom Soup, or
Any cream soup,
1/2 cup: Milk, or mayonaisse
Cheddar Cheese, grated
Seasoned Bread Crumbs,
Mushrooms, optional
Directions:
Prepare rice according to package directions. Pat
into a long cake pan.
Top rice with broccoli, mushrooms, and chicken or
turkey.
Blend together soup & milk or mayonnaise. Spread over
top of casserole.
Sprinkle with cheese and bread crumbs. Bake in a 350
degree oven for 30 to
40 minutes.
Recipe By : Karen Broeklin
From: Favorite Fruitcakes By Moira Hodg
Source from luhu.jp
into a long cake pan.
Top rice with broccoli, mushrooms, and chicken or
turkey.
Blend together soup & milk or mayonnaise. Spread over
top of casserole.
Sprinkle with cheese and bread crumbs. Bake in a 350
degree oven for 30 to
40 minutes.
Recipe By : Karen Broeklin
From: Favorite Fruitcakes By Moira Hodg
Source from luhu.jp
Tags
Poultry