Kiyuri Namasu (pickled Cucumbers) Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
2: Cucumbers,
1/2 tsp: Salt,
1/4 cup: White vinegar,
1 1/2 tbsp: Sugar,
1/4 tsp: MSG,
1 tsp: Fresh ginger, finely chopped
, optional
Directions:
Peel cucumbers and split in half lengthwise. Cut
cucumbers into thin slices and sprinkle lightly with
salt. Let stand for 15 minutes. Squeeze out excess
water. Mix together the rest of the ingredients and
add to the cucumbers. Mix
well and chill. May be prepared ahead.
Source from luhu.jp
cucumbers into thin slices and sprinkle lightly with
salt. Let stand for 15 minutes. Squeeze out excess
water. Mix together the rest of the ingredients and
add to the cucumbers. Mix
well and chill. May be prepared ahead.
Source from luhu.jp