Kohls Basic Spaghetti & Meatballs Recipe
Yield: 9 ServingsRecipe by luhu.jp
Ingredients:
MEATBALLS INGREDIENTS
2 lbs: Ground beef,
3/4 cup: Parmesan cheese,
1 cup: Bread crumbs,
3: Eggs,
2 medium: Cloves garlic, chopped
1 tsp: Parsley,
SPAGHETTI SAUCE #1 INGREDIEN
1: Garlic clove, minced
1/4: Onion, chopped
1 can: Tomato paste,
1 can: Tomato soup,
1/2 tsp: Salt,
Pepper,
1 tsp: Sugar,
SPAGHETTI SAUCE #2 - SPICEY
2 can: Tomato paste, plus 2 cans water
1 can: Giant can tomato juice,
2 cup: Tomato sauce & bits,
1 large: Can tomato sauce,
3: Or 4 cloves garlic, diced
1/4 cup: Olive oil,
1 tsp: Salt,
1/2 cup: Grated parmesan cheese,
1/2 cup: Grated romano cheese,
2 tsp: Allspice,
2 tsp: Ground cloves,
4 tbsp: Sugar,
1 tsp: Oregano,
3 tbsp: Worchestershire sauce,
Directions:
MEATBALLS DIRECTIONS:
Mix everything together and roll into small balls. If
not soft, add hot water. Preheat a skillet with
cooking oil and fry the meatballs until browned.
SPAGHETTI SAUCE#1 DIRECTIONS:
Fry onion and garlic in cooking oil until brown.
Combine tomato paste and tomato soup and add to onion
and garlic. You may need to siphon off excess oil. Add
2 paste cans of water. Boil 15 minutes. Add your
meatballs, then cook 1 to 1 1/2 hours.
Cook spaghetti according to package directions. Do NOT
overcook.
SPAGHETTI SAUCE #2 - SPICEY DIRECTIONS:
Saute garlic in olive oil. All all the other
ingredients. Cook 15 minutes. Add your favorite
meatballs. Simmer 1 - 2 hours.
Taken From: IT NEVER TURNS OUT THE SAME WAY COOKBOOK
A Collection of Recipes from the Kitchen of Joyce &
Clem Kohl
Source from luhu.jp
Mix everything together and roll into small balls. If
not soft, add hot water. Preheat a skillet with
cooking oil and fry the meatballs until browned.
SPAGHETTI SAUCE#1 DIRECTIONS:
Fry onion and garlic in cooking oil until brown.
Combine tomato paste and tomato soup and add to onion
and garlic. You may need to siphon off excess oil. Add
2 paste cans of water. Boil 15 minutes. Add your
meatballs, then cook 1 to 1 1/2 hours.
Cook spaghetti according to package directions. Do NOT
overcook.
SPAGHETTI SAUCE #2 - SPICEY DIRECTIONS:
Saute garlic in olive oil. All all the other
ingredients. Cook 15 minutes. Add your favorite
meatballs. Simmer 1 - 2 hours.
Taken From: IT NEVER TURNS OUT THE SAME WAY COOKBOOK
A Collection of Recipes from the Kitchen of Joyce &
Clem Kohl
Source from luhu.jp