Kohls Lemon Pudding Cake Recipe

Kohls Lemon Pudding Cake Recipe

Yield: 1 Servings
Recipe by luhu.jp

Ingredients:
1: Yellow cake mix,
1 package: Lemon pudding, 3-oz size
4: Eggs,
3/4 cup: Water,
1/2 cup: Oil,
2 cup: Powdered sugar,
1/3 cup: Lemon juice,

Directions:
Cake:
Mix together cake mix, pudding, eggs, water, and oil.
Bake in an oblong cake pan at 350 degrees 45 minutes.

Glaze:
Mix together powdered sugar and lemon juice.
Poke holes in the HOT cake with a fork.
Pour glaze over the top of the cake - letting it run
into the holes.

Taken from: IT NEVER TURNS OUT THE SAME WAY COOKBOOK
A Collection of Recipes from the Kitchen of Joyce and
Clem Kohl


Source from luhu.jp

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