Aromatic Green Casserole Recipe
Yield: 2 ServingsRecipe by luhu.jp
Ingredients:
3 ounce: Snap beans, cut into bite- size pieces
3 ounce: Brussels sprouts, cut into bite-size pieces
3 ounce: Broccoli, cut into bite-size pieces
1 1/2 ounce: Walnuts, chopped
2 tbsp: Soy oil,
1/2 tsp: Fresh dill, chopped
1/4 tsp: Sage,
1/2 tsp: Salt,
Juice of 1/2 lemon,
pn Cayenne,
Directions:
Steam beans, brussels sprouts, and broccoli for 8 minutes. Combine
beans and walnuts with remaining ingredients and 2 ounces water.
Transfer to blender and puree until smooth. Pour sauce over
vegetables.
Serve hot or cold.
From DEEANNEs recipe files
Source from luhu.jp
beans and walnuts with remaining ingredients and 2 ounces water.
Transfer to blender and puree until smooth. Pour sauce over
vegetables.
Serve hot or cold.
From DEEANNEs recipe files
Source from luhu.jp