Lebanese Omelette Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
4: Eggs,
1/2 cup: Milk,
1 tbsp: Flour,
1/2 tsp: Baking powder,
1/2 cup: Chopped scallions,
Salt and pepper to taste,
Sm frying pan,
Oil,
Directions:
Preparation : Beat eggs, milk, baking powder, flour, salt, and
pepper. Mix in parsley and scallions. Heat oil in small skillet. Pour
in enough mixture just to cover bottom of the pan. Cover and cook
slowly until firm. Continue until mixture is finished.
Source from luhu.jp
pepper. Mix in parsley and scallions. Heat oil in small skillet. Pour
in enough mixture just to cover bottom of the pan. Cover and cook
slowly until firm. Continue until mixture is finished.
Source from luhu.jp