Bacon Walnut & Feta Focaccia Recipe
Yield: 2 ServingsRecipe by luhu.jp
Ingredients:
4 Strips: bacon,
1: , (6-to-7-inch plain focaccia
Or pizza crust,
1: Green onion, green part only
Minced,
2 tbsp: Chopped walnuts,
2 tbsp: Crumbled feta cheese,
Directions:
Fry bacon in skillet until crisp. Drain on paper towels. Crumble and
arrange on focaccia. Sprinkle with onion, walnuts and feta cheese.
Place on baking sheet. Bake at 400 degrees until cheese melts and
ingredients are hot, 6 to 10 minutes. Serve hot.
Source from luhu.jp
arrange on focaccia. Sprinkle with onion, walnuts and feta cheese.
Place on baking sheet. Bake at 400 degrees until cheese melts and
ingredients are hot, 6 to 10 minutes. Serve hot.
Source from luhu.jp
Tags
: breads