Banana Condiment - Veg Times Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
5: Very ripe bananas,
Juice of 1 lemon,
1/4 cup: Raisins,
Directions:
At least 1 day before, place bananas in fridge to blacken. Mash
bananas till almost smooth. Add juice & raisins. In a pot, bring to
a boil, stirring constantly till mixture thickens, about 10 minutes.
Cool slightly before serving. Can be stored in the fridge for 2 or 3
weeks. Serve with jolof rice. Makes
1 cup.
"Vegetarian Times" December, 1993
Source from luhu.jp
bananas till almost smooth. Add juice & raisins. In a pot, bring to
a boil, stirring constantly till mixture thickens, about 10 minutes.
Cool slightly before serving. Can be stored in the fridge for 2 or 3
weeks. Serve with jolof rice. Makes
1 cup.
"Vegetarian Times" December, 1993
Source from luhu.jp