Banana Muffins - Good Recipe
Yield: 12 ServingsRecipe by luhu.jp
Ingredients:
3/4 cup: Sugar,
1 1/4 cup: Flour,
3/4 tsp: Baking Soda,
1 tsp: Salt,
1/4 cup: Egg Beaters, Fat Free
3: Banana, mashed
Directions:
Mix dry ingred. Add wet ingred. Bake at 350 for 20 min.
NOTES : Per Muffin - Calories - 115.3, Total Fat - .2g, 1.7% CFF
Recipe By : www
From: "Linda Gordon"
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Source from luhu.jp
NOTES : Per Muffin - Calories - 115.3, Total Fat - .2g, 1.7% CFF
Recipe By : www
From: "Linda Gordon"
Source from luhu.jp