Bananas In Coconut Milk Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
2 1/2 cup: Coconut milk,
1/4 cup: Sugar,
1/2 tsp: Salt,
4 large: Bananas, peeled & diagonally, sliced into 1 1/2" pieces
Directions:
In a large saucepan, bring the coconut milk to a boil. Add the sugar
& the salt & cook for 3 to 5 minutes over medium heat. Reduce the
heat, add the sliced bananas, cover & simmer for 5 minutes. Do not
stir, or the bananas will become mushy. Serve hot or cold.
Source from luhu.jp
& the salt & cook for 3 to 5 minutes over medium heat. Reduce the
heat, add the sliced bananas, cover & simmer for 5 minutes. Do not
stir, or the bananas will become mushy. Serve hot or cold.
Source from luhu.jp