Barbeque Sauce - French Recipe

Barbeque Sauce - French Recipe

Yield: 16 Servings
Recipe by luhu.jp

Ingredients:
1/3 cup: Corn syrup,
1/3 cup: White wine,
1/4 cup: Corn oil,
1/4 cup: Dijon mustard,
2 tbsp: Parsley,
1 each: Garlic, clove
1 tsp: Salt,
1/8 tsp: Pepper,
1/3 cup: Onion or shallots, diced

Directions:

Saute Onions or shallots in a little corn oil until cooked but not
browned. Add remaining ingredients. Simmer for 10 minutes. Cool and
serve or serve hot.


Source from luhu.jp