Basic Whole Wheat (abm) Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
1 1/8 cup: Water,
3 cup: Whole Wheat Flour,
1 1/2 tbsp: Sugar,
1 tbsp: Gluten, optional
1 1/2 tsp: Salt,
2 tsp: Dry yeast,
Directions:
Use Whole Wheat cycle.
From: vmh@intellicorp.com. Fatfree Digest [Volume 10 Issue 33], Sept.
13, 1994. Formatted by Sue Smith, S.Smith34, TXFT40A@Prodigy.com
using MMCONV
Source from luhu.jp
From: vmh@intellicorp.com. Fatfree Digest [Volume 10 Issue 33], Sept.
13, 1994. Formatted by Sue Smith, S.Smith34, TXFT40A@Prodigy.com
using MMCONV
Source from luhu.jp