Maple Cream Candy Recipe

Maple Cream Candy Recipe

Yield: 6 Servings
Recipe by luhu.jp

Ingredients:
2 cup: Brown sugar,
1/2 cup: Cream,
3 tbsp: Butter,

Directions:
Stir all together. Boil until it drops from spoon. Add vanilla. Beat
until it thickens. Pour into buttered pan.

From the book "Treasured Mennonite Recipes" from the Mennonite
Community Relief Sales Volume 1

AR/93


Source from luhu.jp

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