Maple Ice Cream Recipe

Maple Ice Cream Recipe

Yield: 1 Servings
Recipe by luhu.jp

Ingredients:
1/2 cup: Maple syrup,
4 each: Egg yolks,
Salt,
1 1/2 tsp: Vanilla,
1 1/2 cup: Cream,
1/2 cup: Pecanse, chopped

Directions:
Heat syrup and pour over egg yolks. Cool, add salt, vanilla and
whipped cream. Beat thoroughly and freeze.

Source: Mrs. John Beatty, Oxford Grange, Erie County, OH


Source from luhu.jp

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