Margs Cucumber Soup Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
2 tbsp: Butter,
1 medium: Onion, diced
1: English cucumber, diced
3 cup: Chicken broth,
2 cup: Plain yogurt,
Salt & pepper to taste,
1/4 cup: Fresh mint, chopped
Directions:
Saut
onion until golden. Stir in cucumber and cook 2 minutes. Add
chicken broth and cook covered for 15 minutes. Cool slightly and
pur
e in a blender. Chill. Stir in yogurt, mint, and salt & pepper.
Recipe name was originally "Chilled Cucumber, Yogurt & Mint Soup"
Source from luhu.jp
onion until golden. Stir in cucumber and cook 2 minutes. Add
chicken broth and cook covered for 15 minutes. Cool slightly and
pur
e in a blender. Chill. Stir in yogurt, mint, and salt & pepper.
Recipe name was originally "Chilled Cucumber, Yogurt & Mint Soup"
Source from luhu.jp