Marinated Olive Salad With Shaved Fennel And Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
1/2 cup: picholine olives,
1/2 cup: nicoise olives,
1/2 cup: gaeta olives,
1/2 cup: cracked Sicilian olives,
1 bunch: fresh oregano, leaves
Directions:
: removed and -- chopped to
: yield 5
1 head fennel
: Juice of one lemon
1/4 lb parmesan cheese in a large
: piece
Mix picholine, nicoise, gaeta and cracked Sicilian olives together in
large mixing bowl. Toss in fresh oregano and let stand.
Shave fennel head on a slicer or slice as thin as possible with a
kitchen knife. Add fennel to olives and toss with lemon juice to mix
well. Place in large serving bowl.
Shave parmesan over top of salad with vegetable peeler and serve.
Recipe By :MOLTO MARIO SHOW #MB5618
Date: Tue, 29 Oct 1996 23:09:23
~0500
Source from luhu.jp
: yield 5
1 head fennel
: Juice of one lemon
1/4 lb parmesan cheese in a large
: piece
Mix picholine, nicoise, gaeta and cracked Sicilian olives together in
large mixing bowl. Toss in fresh oregano and let stand.
Shave fennel head on a slicer or slice as thin as possible with a
kitchen knife. Add fennel to olives and toss with lemon juice to mix
well. Place in large serving bowl.
Shave parmesan over top of salad with vegetable peeler and serve.
Recipe By :MOLTO MARIO SHOW #MB5618
Date: Tue, 29 Oct 1996 23:09:23
~0500
Source from luhu.jp