Marinated Veg - (stfm57b) Recipe
Yield: 2 ServingsRecipe by luhu.jp
Ingredients:
1 each: CAROL MILTON,
4 cup: Vegetables, assorted fresh
1/4 cup: Lemon juice, from concentrat
1/4 cup: Oil,
1 tbsp: Sugar,
1 tsp: Salt,
1/2 tsp: Oregano, or thyme leaves
1/4 tsp: Pepper,
Directions:
Place vegetables in shallow dish, in small bowl or jar, mix remaining
ingredients; pour over vegetables. Cover. Refrigerate 6 hours.
Stirring occasionaly. SUGGESTED VEGETABLES: Cauliflower, carrots,
Mushroom, Cherry Tomatoes, Brussel sprout, Broccoli flowerette,
Zucchine, Onions,Cucumbers. TIPS: Recipe can be double. Hope this
helps one who ask for this recipe.
Source from luhu.jp
ingredients; pour over vegetables. Cover. Refrigerate 6 hours.
Stirring occasionaly. SUGGESTED VEGETABLES: Cauliflower, carrots,
Mushroom, Cherry Tomatoes, Brussel sprout, Broccoli flowerette,
Zucchine, Onions,Cucumbers. TIPS: Recipe can be double. Hope this
helps one who ask for this recipe.
Source from luhu.jp