Bess Trumans Ozark Pudding Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
1 each: Egg, beaten
3/4 cup: Sugar,
1/3 cup: Flour,
1/2 cup: Walnuts, chopped
1 1/4 tsp: Baking powder,
1 tsp: Vanilla extract,
1 cup: Heavy cream, whipped
1 each: Cooking apple, peeled
4 tbsp: Rum,
1 pinch: Salt,
Directions:
Preheat oven to 325 degrees. Beat the already beaten egg with sugar
until light in color. In a seperate bowl, sift flour baking powder
and salt. Blend with the egg mixture and fold in the apple, nuts, and
vanilla. Pour into a greased shallow 1 1/2 quart baking dish and bake
30 minutes. At serving time, whip the cream, flavor with rum and
garnish the cooled pudding.
Source from luhu.jp
until light in color. In a seperate bowl, sift flour baking powder
and salt. Blend with the egg mixture and fold in the apple, nuts, and
vanilla. Pour into a greased shallow 1 1/2 quart baking dish and bake
30 minutes. At serving time, whip the cream, flavor with rum and
garnish the cooled pudding.
Source from luhu.jp
Tags
Desserts