Blueberry Oatmeal Bread Abm Recipe
Yield: 24 ServingsRecipe by luhu.jp
Ingredients:
1/2 tbsp: Yeast,
3 cup: Flour, bread
1/2 cup: Oats,
1/2 tsp: Salt,
2 tbsp: Sugar,
1 tbsp: Butter,
16 ounce: Blueberries, canned
Directions:
Bring all ingredients to room temperature and pour except blueberries
into bakery, in order. Bring all ingredients to room temperature.
Pour undrained blueberries into 2-cup measure. Add water or drain
juice so total volume is 1-1/2 cups. Set "baking control" to medium.
Select "white bread" and push Start.
Tested in DAK 1-1/2 lb R2D2 bread machine. Sylvias comment:
Source: _Loafing It_. MM by Sylvia Steiger, GEnie THE.STEIGERS, CI$
71511,2253, GT Cookbook echo moderator at net/node 004/005
Source from luhu.jp
into bakery, in order. Bring all ingredients to room temperature.
Pour undrained blueberries into 2-cup measure. Add water or drain
juice so total volume is 1-1/2 cups. Set "baking control" to medium.
Select "white bread" and push Start.
Tested in DAK 1-1/2 lb R2D2 bread machine. Sylvias comment:
Source: _Loafing It_. MM by Sylvia Steiger, GEnie THE.STEIGERS, CI$
71511,2253, GT Cookbook echo moderator at net/node 004/005
Source from luhu.jp
Tags
: breads