Breakfast Burritos Recipe
Yield: 3 ServingsRecipe by luhu.jp
Ingredients:
1/2 lbs: Ground Beef,
1 small: Onion chopped,
1/2 small: Green bell pepper,
1/2 tsp: Salt,
1 tsp: Ground black pepper,
1/2 tsp: Ground cumin,
2 cup: Potato Par boiled diced,
4: Eggs,
9: Flour tortillas,
1/2 cup: Shredded cheddar cheese,
Directions:
Brown the ground beef with the onions. Drain the fat, then add the
spices and diced potatoes. Whisk the eggs and milk slightly. Add to
beef/potato mixture over a medium high high. Mix together as in
scrambled eggs. Warm flour tortillas on a hot griddle. Put egg/beef
mixture on warmed tortilla and sprinkle with shredded cheddar cheese.
Fold the tortilla making a burrito. Serve with salsa of your choice.
Source from luhu.jp
spices and diced potatoes. Whisk the eggs and milk slightly. Add to
beef/potato mixture over a medium high high. Mix together as in
scrambled eggs. Warm flour tortillas on a hot griddle. Put egg/beef
mixture on warmed tortilla and sprinkle with shredded cheddar cheese.
Fold the tortilla making a burrito. Serve with salsa of your choice.
Source from luhu.jp