Moravian Christmas Cookies (czech) Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
8 ounce: Dark molasses,
1/2 cup: Brown sugar,
1/2 cup: Margarine,
1 1/2 tsp: Cinnamon,
1 1/2 tsp: Cloves,
1 tsp: Ginger,
1 tsp: Allspice,
1/2 tsp: Nutmeg,
1 tbsp: Baking soda,
4 cup: Flour,
Directions:
Mix flour, sugar, butter, and spices together. Heat molasses until
lukewarm and add baking soda to it. Add molasses to rest of
ingredients and mix well. If necessary, add a little water to the
dough to get it to a soft enough consistency to roll it. Roll the
dough on a well floured surface, making it as thin as humanly
possible. (Paper thin, if you can!) Cut into desired shapes, and
transfer to a non-stick cookie sheet. Bake at 350 degrees for 6 to 8
minutes. If ya do it right, youll end up with a delicately thin,
not too sweet, yummy spicy cookie. This recipe makes about 40,000
cookies, so be prepared to eat lots of em!!
Source from luhu.jp
lukewarm and add baking soda to it. Add molasses to rest of
ingredients and mix well. If necessary, add a little water to the
dough to get it to a soft enough consistency to roll it. Roll the
dough on a well floured surface, making it as thin as humanly
possible. (Paper thin, if you can!) Cut into desired shapes, and
transfer to a non-stick cookie sheet. Bake at 350 degrees for 6 to 8
minutes. If ya do it right, youll end up with a delicately thin,
not too sweet, yummy spicy cookie. This recipe makes about 40,000
cookies
Source from luhu.jp