Mothers Scotch Shortbread (christmas) Recipe
Yield: 1 BatchRecipe by luhu.jp
Ingredients:
2 cup: Flour,
1/4 tsp: Salt,
1/4 tsp: Baking powder,
1/2 cup: Powdered sugar,
1 cup: Butter,
Directions:
Oven 325~.
Mix butter and sugar until creamy. Add sifted dry ingredients.
Chill until easy to handle. Roll out to 1/4" thickness on
lightly-floured board or wax paper. Cut into desired shapes (I have a
bird cutter and Christmas tree). Bake on ungreased sheet at 325~ for
10 to 15 minutes. Cookies may be sprinkled with colored sugars before
baking, if desired.
Source from luhu.jp
Mix butter and sugar until creamy. Add sifted dry ingredients.
Chill until easy to handle. Roll out to 1/4" thickness on
lightly-floured board or wax paper. Cut into desired shapes (I have a
bird cutter and Christmas tree). Bake on ungreased sheet at 325~ for
10 to 15 minutes. Cookies may be sprinkled with colored sugars before
baking, if desired.
Source from luhu.jp