Broccoli & Corn Bake Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
2 cup: Cream style canned corn,
1 1/4 cup: Broccoli, cooked and chopped
1 each: Egg,
1/2 cup: Coarse crumbs,
1/4 cup: Melted butter or margarine,
Directions:
Mix together in greased 1.5 quart casserole. Top with a mixture of 2
tablespoon cracker crumbs and melted butter or margarine. Bake at 350
degrees for 40 minutes. From Bruna G.--Silver shores
Source from luhu.jp
tablespoon cracker crumbs and melted butter or margarine. Bake at 350
degrees for 40 minutes. From Bruna G.--Silver shores
Source from luhu.jp
Tags
Vegetables