Budweiser Float Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
12 ounce: Can Budweiser,
6 ounce: Chocolate ice cream,
Directions:
Procedure:
Place chocolate ice cream in a 20oz glass.
Add Budweiser, taking care that it doesnt foam over the brim. Consume
through a straw.
(No, I never tried it.)
~- Gary Heston, at home..... ...which is now running Unix...
:-) gary@cdthq.uucp uunet!sci34hub!cdthq!gary
gary@cdthq.uucp@uunet.uu.net
Source from luhu.jp
Place chocolate ice cream in a 20oz glass.
Add Budweiser, taking care that it doesnt foam over the brim. Consume
through a straw.
(No, I never tried it.)
~- Gary Heston, at home..... ...which is now running Unix...
:-) gary@cdthq.uucp uunet!sci34hub!cdthq!gary
gary@cdthq.uucp@uunet.uu.net
Source from luhu.jp
Tags
Desserts