Buffalo Wings~ From Buffalo~ N~y~ Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
4 lbs: Chicken wings,
3 tbsp: Butter, melted
3 tbsp: Worcestershire sauce,
2 tsp: Catsup,
2: Garlic cloves, mashed
DIP-----,
2/3 cup: Mayonnaise,
1/3 cup: Sour cream,
1/3 cup: Gorgonzola, or blue
Cheese,
1/2 tsp: Tabasco,
Celery stalks,
Directions:
Cut off tip of wing. Separate at joint. Place on wire rack in
roasting pan. Roast at 350 deg. for 1 1/2 hours. Turn once during
cooking. Combine melted butter, Tabasco, Worcestershire, catsup,
garlic and mix well in large bowl. Place chicken in bowl and mix
well. Crumble cheese coarsely and mix with other dip ingredients in
separate bowl and serve with celery stalks and wings.
Recipe By :
Source from luhu.jp
roasting pan. Roast at 350 deg. for 1 1/2 hours. Turn once during
cooking. Combine melted butter, Tabasco, Worcestershire, catsup,
garlic and mix well in large bowl. Place chicken in bowl and mix
well. Crumble cheese coarsely and mix with other dip ingredients in
separate bowl and serve with celery stalks and wings.
Recipe By :
Source from luhu.jp