Buttermilk Pancake Mix Recipe
Yield: 10 CupsRecipe by luhu.jp
Ingredients:
MIX INGREDIENTS
2 cup: Buttermilk powder,
8 cup: Flour, all-purpose
1/2 cup: Sugar, granulated
8 tsp: Baking powder,
4 tsp: Baking soda,
2 tsp: Salt,
PANCAKE INGREDIENTS
1: Egg, beaten
2 tbsp: Vegetable oil,
1 1/2 cup: Pancake mix,
1 cup: Water, or more as needed
Directions:
MAKE PANCAKE MIX: Sift the ingredients together well. Store in a
container with a tight-fitting lid.
MAKE 10 PANCAKES: Mix ingredients until blended together. Let it
stand five minutes. Cook some pancakes. Eat and enjoy.
NOTES:
* A make-it-yourself mix for buttermilk pancakes -- This recipe
comes from the "More Make-a-mix Cookery" cookbook put out by HP
Books. The premise of this book and its predecessor, Make-a-mix
Cookery is that you can save time and money by making your own mixes
for every stage of dinner planning. It seems to work. Yield: 10 cups
of mix of mix.
* Use the mix within 6 months of when you make it.
* The pancakes made from this mix arent as sweet as those made from
Aunt Jemima mix, but they are good. You can always add sugar, of
course.
* Although we havent tried this (yet), you could probably vary the
recipe by using a different type of flour to make, for example, your
own buckwheat pancakes.
* If you cant find buttermilk powder in your local grocery store,
try a bulk food store.
: Difficulty: easy.
: Time: 5 minutes to make the mix if you have the ingredients.
: Precision: measure the ingredients.
: Geoff Loker
: University of Toronto, Ontario
: USENET: {ihnp4 decwrl utzoo uw-beaver}!utcsri!utai!gkloker
: CSNET:
gkloker@toronto
: Copyright (C) 1986 USENET Community Trust
Source from luhu.jp
container with a tight-fitting lid.
MAKE 10 PANCAKES: Mix ingredients until blended together. Let it
stand five minutes. Cook some pancakes. Eat and enjoy.
NOTES:
* A make-it-yourself mix for buttermilk pancakes -- This recipe
comes from the "More Make-a-mix Cookery" cookbook put out by HP
Books. The premise of this book and its predecessor, Make-a-mix
Cookery is that you can save time and money by making your own mixes
for every stage of dinner planning. It seems to work. Yield: 10 cups
of mix of mix.
* Use the mix within 6 months of when you make it.
* The pancakes made from this mix arent as sweet as those made from
Aunt Jemima mix, but they are good. You can always add sugar, of
course.
* Although we havent tried this (yet), you could probably vary the
recipe by using a different type of flour to make, for example, your
own buckwheat pancakes.
* If you cant find buttermilk powder in your local grocery store,
try a bulk food store.
: Difficulty: easy.
: Time: 5 minutes to make the mix if you have the ingredients.
: Precision: measure the ingredients.
: Geoff Loker
: University of Toronto, Ontario
: USENET: {ihnp4 decwrl utzoo uw-beaver}!utcsri!utai!gkloker
: CSNET:
gkloker@toronto
: Copyright (C) 1986 USENET Community Trust
Source from luhu.jp
Tags
Breakfast