Nacho Chicken Casserole * Recipe
Yield: 2 ServingsRecipe by luhu.jp
Ingredients:
PATTI - VDRJ67A
2 cup: Plain tortilla chips, crush
2 cup: Chicken, cooked, diced
2 cup: Cream of mushroom soup,
1 small: Sour cream,
1 cup: Cheddar cheese, shredde
1 cup: Picante sauce,
Directions:
Line bottom of casserole with crushed tortilla chips. Mix remaining
ingredients, except cheese, and cover chips. Top with cheese. Bake at
350~ until cheese is bubbly. Can also heat in microwave. Serve with
spicy salsa.
Source from luhu.jp
ingredients, except cheese, and cover chips. Top with cheese. Bake at
350~ until cheese is bubbly. Can also heat in microwave. Serve with
spicy salsa.
Source from luhu.jp