Cafe De Olla (mexican Spiced Coffee) Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
3/4 cup: Brown sugar, firmly packed
Cinnamon sticks,
Cloves,
6 tbsp: Coffee, NOT instant
Julienne slices orange zest,
Directions:
In a large saucepan, heat 6 cups of water with the brown sugar,
cinnamon sticks, and cloves over moderately high heat until the
mixture is hot, but do not let it boil. Add the coffee, bring the
mixture to a boil, and boil it, stirring occasionally, for 3 minutes.
Strain the coffee through a fine sieve and serve in coffee cups with
the orange zest.
Source from luhu.jp
cinnamon sticks, and cloves over moderately high heat until the
mixture is hot, but do not let it boil. Add the coffee, bring the
mixture to a boil, and boil it, stirring occasionally, for 3 minutes.
Strain the coffee through a fine sieve and serve in coffee cups with
the orange zest.
Source from luhu.jp