Carolina Dream Cake - Dkp Recipe
Yield: 1 CakeRecipe by luhu.jp
Ingredients:
1 cup: Butter or margarine, softened
2 cup: Sugar,
1 tsp: Vanilla extract,
3 1/4 cup: Sifted all-purpose flour,
3 1/2 tsp: Baking powder,
3/4 tsp: Salt,
1 cup: Milk,
8: Egg whites,
Carolina Dream Frosting Separate recipe,
Directions:
Cream butter; gradually add sugar, beating well at medium speed of an
electric mixer. Add vanilla, mixing well.
Combine flour, baking powder, and salt; add to creamed mixture
alternately with milk, beginning and ending with flour mixture. Mix
well after each addition.
Beat egg whites (at room temperature) until stiff peaks form; fold
whites into batter.
Grease three 9-inch round cake pans, and line with wax paper; grease
wax paper. Pour batter into prepared pans; bake at 350 for 18 to 20
minutes or until a wooden pick inserted in center comes out clean.
Cool in pans 10 minutes; remove from pans, and let cool completely on
wire racks. Spread Carolina Dream Frosting between layers and on top
and sides of cake. Yield: one 3-layer cake.
Di Note: A very elegant cake that I use around the holidays, last
used at a dinner party for 12.
Di Pahls personal recipes-1994
Source from luhu.jp
electric mixer. Add vanilla, mixing well.
Combine flour, baking powder, and salt; add to creamed mixture
alternately with milk, beginning and ending with flour mixture. Mix
well after each addition.
Beat egg whites (at room temperature) until stiff peaks form; fold
whites into batter.
Grease three 9-inch round cake pans, and line with wax paper; grease
wax paper. Pour batter into prepared pans; bake at 350 for 18 to 20
minutes or until a wooden pick inserted in center comes out clean.
Cool in pans 10 minutes; remove from pans, and let cool completely on
wire racks. Spread Carolina Dream Frosting between layers and on top
and sides of cake. Yield: one 3-layer cake.
Di Note: A very elegant cake that I use around the holidays, last
used at a dinner party for 12.
Di Pahls personal recipes-1994
Source from luhu.jp