Orange-jicama Salad Recipe
Yield: 2 ServingsRecipe by luhu.jp
Ingredients:
Butter lettuce leaves,
1 tbsp: Fresh orange juice,
1 Large: orange, peeled/sliced
1 tsp: White wine vinegar,
1 cup: Julienne of peeled jicama,
Salt & freshly ground pepper,
1/2 cup: Chopped red onion,
1 tbsp: Minced fresh cilantro,
3 tbsp: Olive oil,
Directions:
Line plates with lettuce. Tob with orange slices.
Mound with jicama. Sprinkle with chopped red onion. Blend juice,
vinegar, salt & pepper in small bowl.
Whisk in oil in thin stream. Spoon over salads.
garnish with minced cilantro.
Source from luhu.jp
Mound with jicama. Sprinkle with chopped red onion. Blend juice,
vinegar, salt & pepper in small bowl.
Whisk in oil in thin stream. Spoon over salads.
garnish with minced cilantro.
Source from luhu.jp