Passover Pancakes Recipe

Passover Pancakes Recipe

Yield: 4 Servings
Recipe by luhu.jp

Ingredients:
BARBARA ALHADEFF, JKBC19B
1: EGG,
1/3 CUP: MI,
1/3 cup: MATZAH MEAL,
1/2 tsp: SUGAR,
1/4 tsp: SALT,

Directions:

MIX INGREDIENTS TOGETHER. MELT MARGARINE OR OIL IN PAN AND FRY
PANCAKES. MAKES 6 - 7 PANCAKES SERVE WITH HONEY/MARG Reformatted by
Elaine Radis


Source from luhu.jp