Pasta Salad Recipe
Yield: 2 ServingsRecipe by luhu.jp
Ingredients:
2/3 cup: Rotini noodles,
1/2 cup: Frozen mixed vegetables,
1/4 cup: Grated mozzarella cheese,
2 tbsp: Mayonnaise,
1 tbsp: Chopped basil or parsley,
1/2 tsp: Dried oregano,
Directions:
Cook pasta in a pot of boiling salted water until tender. Drain and
rinse with cold water. Drain well. Add vegetables and cheese. Stir in
mayonnaise, basil or parsley and oregano.
Source from luhu.jp
rinse with cold water. Drain well. Add vegetables and cheese. Stir in
mayonnaise, basil or parsley and oregano.
Source from luhu.jp