Peanut Butter Bulgur Cookies Recipe
Yield: 60 ServingsRecipe by luhu.jp
Ingredients:
2/3 cup: Shortening,
1 cup: Brown sugar,
1 cup: White sugar,
1 each: Eggs,
1 tsp: Soda,
1 tbsp: Water, hot
1 cup: Peanut butter,
1/4 tsp: Salt,
1 tsp: Vanilla,
1 cup: Reconstituted bulgar wheat,
2 cup: Flour,
Directions:
Cream shortening and sugars, Add eggs, beat well. Dissolve soda in
water. Add ingredients to sugar mixture. Add bulgar and flour, mix
well. Roll in balls, press with fork. Bake 325 degrees for 15 to 20
minutes.
From the Kitchen of: Gary & Margie Hartford, Eugene, OR (1:152/19)
Source from luhu.jp
water. Add ingredients to sugar mixture. Add bulgar and flour, mix
well. Roll in balls, press with fork. Bake 325 degrees for 15 to 20
minutes.
From the Kitchen of: Gary & Margie Hartford, Eugene, OR (1:152/19)
Source from luhu.jp