Peanut Butter Treats Recipe
Yield: 24 ServingsRecipe by luhu.jp
Ingredients:
12 ounce: BUTTERSCOTCH MORSELS,
1 cup: PEANUT BUTTER,
6 cup: KELLOGGS RICE KRISPIES,
Directions:
COMBINE MORSELS AND PEANUT BUTTER IN A SAUCE PAN. STIR OVER LOW HEAT
UNTIL SMOOTH. REMOVE FROM HEAT AND ADD CEREAL. STIR WELL TO COAT.
PRESS MIXTURE INTO A BUTTERED 9 X 13" PAN. CHILL TO FIRM MIXTURE. CUT
INTO 2" SQUARES.
Source from luhu.jp
UNTIL SMOOTH. REMOVE FROM HEAT AND ADD CEREAL. STIR WELL TO COAT.
PRESS MIXTURE INTO A BUTTERED 9 X 13" PAN. CHILL TO FIRM MIXTURE. CUT
INTO 2" SQUARES.
Source from luhu.jp
Tags
Snacks