Chile Cream Sauce Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
2: Jalapeno chiles seeded and chopped,
2 tbsp: Minced onion,
1/2 cup: Chicken stock,
1/2 cup: Cream,
1 tsp: Salt,
1/2 tsp: Ground cumin,
1 tbsp: Butter,
Directions:
This is creamy, hot and perfect to serve with noodles or grilled
meats. PLACE ALL INGREDIENTS except butter in a saucepan over medium
heat and cook until reduced by about 1/2. Pour into a blender and
puree. Replace the sauce in the saucepan, place over low heat and
whisk in the butter. Makes 1 1/2 Cups
Source from luhu.jp
meats. PLACE ALL INGREDIENTS except butter in a saucepan over medium
heat and cook until reduced by about 1/2. Pour into a blender and
puree. Replace the sauce in the saucepan, place over low heat and
whisk in the butter. Makes 1 1/2 Cups
Source from luhu.jp
Tags
Sauces