Chile Rellenos #1 Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
4 each: Eggs,
3/4 tsp: Baking powder,
4 tbsp: Flour,
1/4 tsp: Salt,
12 large: Peeled, whole green ciles with stems
1 lbs: Longhorn cheese, cut into strips
Oil for frying,
Directions:
Beat eggs until foamy, add baking powder, flour, and salt. Set batter
aside. Slit each chile open lengthwise below stem and insert cheese.
Dip stuffed chiles in batter and fry in oil in cast-iron skillet
until golden brown. Drain on paper towels. (For heavier batter add
1/4 cup yellow cornmeal.) Subj: Chile Rellenos
Source from luhu.jp
aside. Slit each chile open lengthwise below stem and insert cheese.
Dip stuffed chiles in batter and fry in oil in cast-iron skillet
until golden brown. Drain on paper towels. (For heavier batter add
1/4 cup yellow cornmeal.) Subj: Chile Rellenos
Source from luhu.jp