Chinese Popcorn Mix Recipe
Yield: 10 CupsRecipe by luhu.jp
Ingredients:
-Sue Woodward,
8 cup: Unsalted popped corn,
2 cup: Chow mein noodles,
1 cup: Peanuts,
3 tbsp: Butter,
1/2 tsp: Sesame oil,
1 tbsp: Soy sauce,
1 tbsp: Lemon juice,
1 tsp: Ground ginger,
Directions:
Preheat oven to 250~. In a lg. shallow roasting pan, combine
popcorn, chow mein noodles, and peanuts. Melt butter. Add sesame
oil, soy sauce, lemon juice, and ginger. Pour over popcorn mixture;
toss to coat evenly. Bake for 1 hr., stirring every 20 mins. Spread
on paper towels to cool. Store in airtight container.
Source: Theatre Popcorn Popper leaflet
From: Suewoodward
Source from luhu.jp
popcorn, chow mein noodles, and peanuts. Melt butter. Add sesame
oil, soy sauce, lemon juice, and ginger. Pour over popcorn mixture;
toss to coat evenly. Bake for 1 hr., stirring every 20 mins. Spread
on paper towels to cool. Store in airtight container.
Source: Theatre Popcorn Popper leaflet
From: Suewoodward
Source from luhu.jp
Tags
Popcorn